Jean Grisoni stems from the worlds of image, literature, design and jewellery. After spending a long time in the world of contemporary jewellery, he decided to change material by working with bronze, and to change subject, from people to houses. Drawing the majority of his inspiration from his native Mediterranean, and without renouncing his roots as a creator, it is

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The Maquis’ story begins in Paris in June 1945. A student at the time, Catherine Salini regularly met friends at a bar in the 5th arrondissement, “The Maquis”. It was there that she shared her future ambition: “open a bar in my mother’s classroom!” Just back in Corsica, she set up the establishment in the little house in Porticcio where

Marquiliani olive oil, a product of excellence, fresh and true. Set in the hillsides of Antisanti, on the Eastern Coast of Corsica, is the Marquiliani Estate. Upon the stony plateaus of Aghione, not far from the province that the Romans formerly called Alalia, the Marquiliani estate is lies at the heart of this traditional olive tree terroir, where in the

O Mà ! is a family business, set up by the self-taught chef Jean-Michel Querci and wife Anne who define themselves as enduring artisans who have a deep love for their region as well as its promotion. Since 2012, they have been collaborating on culinary creations which champion the riches the island has to offer : sweet brocciu cheers, fruit and vegetable

Recipe suitable for a 25cm cake tin Cake Baking powder – 3g Flour – 40g Ground hazelnuts – 110g Ground almonds – 50 g Caster sugar – 160g Eggs – 160g Butter – 100g Decoration Whole hazelnuts – 60g Hazelnut chocolate – 60g Tip: to begin with, roast the ground hazelnuts to give them and the cake a more intense

By the sea, in the Gulf of Porto-Vecchio, the Casadelmar hotel reopens, after extensive renovation work, and adorned with new refinement by Jean-François Bodin, the architect originally responsible for the hotel. More than ever turned towards the sea, Casadelmar puts itself in the spotlight and incorporates its element from the moment guests set foot on the premises. Entirely remodeled, the

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Hidden somewhere in the middle of the Indian Ocean, the island of Réunion is one of the most impressive landscapes that we have ever seen. Discovered by the Arabs long before the arrival of Vasco de Gama in 1498, who called it “Dina Morgabin”, the island of Réunion was what we call a virgin island. Devoid of any human and