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Encounters
Coutellerie Ceccaldi
Authenticity and creativity, Coutellerie Ceccaldi, hand-crafted cutlery since 1978. The story of Ceccaldi Cutlery starts in the village of Zoza, in Southern Corsica, where Jean-Pierre Ceccaldi and his wife Dany set up their first workshop at the heart of their family home. Passionate about his profession, Jean-Pierre was inspired by Mr. Paul Santoni, one of the last proponents of this
Travels
Iceland, by Miles And Love
[et_pb_section fb_built=”1″ custom_padding=”0px|0px|12px|0px” padding_mobile=”on” admin_label=”section” _builder_version=”3.0.47″][et_pb_row make_fullwidth=”on” custom_padding=”20px|0px|18.9531px|0px” column_padding_mobile=”on” admin_label=”row” _builder_version=”3.0.60″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.0.47″ column_padding_mobile=”on” parallax=”off” parallax_method=”on”][et_pb_text text_orientation=”center” _builder_version=”3.0.60″ text_font=”|||on|” text_font_size=”18px” text_text_color=”#000000″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”] Miles and Love, us made discover the beauty of the landscapes of Iceland. [/et_pb_text][/et_pb_column][/et_pb_row][/et_pb_section][et_pb_section fb_built=”1″ padding_mobile=”off” fullwidth=”on” admin_label=”section” _builder_version=”3.0.47″][et_pb_fullwidth_image src=”https://www.luxury-estate-magazine.com/wp-content/uploads/2017/07/luxury-estate-miles-and-love-islande-11.jpg” alt=”Miles and Love” title_text=”Miles and Love” animation=”off” _builder_version=”3.0.60″][/et_pb_fullwidth_image][/et_pb_section][et_pb_section fb_built=”1″ custom_padding=”37.9062px|0px|37.9062px|0px” padding_mobile=”off” admin_label=”section” _builder_version=”3.0.47″][et_pb_row
Encounters
Carioca Porto Vecchio
[et_pb_section transparent_background=”off” allow_player_pause=”off” inner_shadow=”off” parallax=”off” parallax_method=”on” custom_padding=”0px|0px|12px|0px” padding_mobile=”on” make_fullwidth=”off” use_custom_width=”off” width_unit=”off” custom_width_px=”1080px” custom_width_percent=”80%” make_equal=”off” use_custom_gutter=”off” fullwidth=”off” specialty=”off” admin_label=”section” disabled=”off”][et_pb_row make_fullwidth=”on” use_custom_width=”off” width_unit=”off” custom_width_px=”1080px” custom_width_percent=”80%” use_custom_gutter=”off” gutter_width=”3″ custom_padding=”0px|0px|18.9531px|0px” padding_mobile=”on” allow_player_pause=”off” parallax=”off” parallax_method=”on” make_equal=”off” column_padding_mobile=”on” parallax_1=”off” parallax_method_1=”on” parallax_2=”off” parallax_method_2=”on” parallax_3=”off” parallax_method_3=”on” parallax_4=”off” parallax_method_4=”on” admin_label=”row” disabled=”off”][et_pb_column type=”4_4″ disabled=”off” parallax=”off” parallax_method=”on” column_padding_mobile=”on”][et_pb_text background_layout=”light” text_orientation=”center” admin_label=”Texte” text_font=”|||on|” text_font_size=”18px” text_text_color=”#000000″ use_border_color=”off” border_style=”solid” disabled=”off”] Carioca Porto Vecchio,
Encounters
The watches
Bell & Ross BRS 92 BL ST Faithful to it aeronautical origins, Bell and Ross declines it model icon, the BR 01, in a smaller and more elegant version with a size adapted to a daily use: the BR 39 mm. Legibility, feature, precision and reliability.m. Blancpain Fifty Fathoms Bathyscaphe Since its creation in 1953, Fifty Fathoms is the archetype
Encounters
Artedis
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Tastes
Champagne Brimoncourt
[et_pb_section transparent_background=”off” allow_player_pause=”off” inner_shadow=”off” parallax=”off” parallax_method=”on” custom_padding=”0px|0px|12px|0px” padding_mobile=”on” make_fullwidth=”off” use_custom_width=”off” width_unit=”off” custom_width_px=”1080px” custom_width_percent=”80%” make_equal=”off” use_custom_gutter=”off” fullwidth=”off” specialty=”off” admin_label=”section” disabled=”off”][et_pb_row make_fullwidth=”on” use_custom_width=”off” width_unit=”off” custom_width_px=”1080px” custom_width_percent=”80%” use_custom_gutter=”off” gutter_width=”3″ custom_padding=”0px|0px|18.9531px|0px” padding_mobile=”on” allow_player_pause=”off” parallax=”off” parallax_method=”on” make_equal=”off” column_padding_mobile=”on” parallax_1=”off” parallax_method_1=”on” parallax_2=”off” parallax_method_2=”on” parallax_3=”off” parallax_method_3=”on” parallax_4=”off” parallax_method_4=”on” admin_label=”row” disabled=”off”][et_pb_column type=”4_4″ disabled=”off” parallax=”off” parallax_method=”on” column_padding_mobile=”on”][et_pb_text background_layout=”light” text_orientation=”center” admin_label=”Texte” text_font=”|||on|” text_font_size=”18px” text_text_color=”#000000″ use_border_color=”off” border_style=”solid” disabled=”off”] Since its purchase
Encounters
Sperone’s golf.
[et_pb_section transparent_background=”off” allow_player_pause=”off” inner_shadow=”off” parallax=”off” parallax_method=”on” custom_padding=”0px|0px|12px|0px” padding_mobile=”on” make_fullwidth=”off” use_custom_width=”off” width_unit=”off” custom_width_px=”1080px” custom_width_percent=”80%” make_equal=”off” use_custom_gutter=”off” fullwidth=”off” specialty=”off” admin_label=”section” disabled=”off”][et_pb_row make_fullwidth=”on” use_custom_width=”off” width_unit=”off” custom_width_px=”1080px” custom_width_percent=”80%” use_custom_gutter=”off” gutter_width=”3″ custom_padding=”0px|0px|18.9531px|0px” padding_mobile=”on” allow_player_pause=”off” parallax=”off” parallax_method=”on” make_equal=”off” column_padding_mobile=”on” parallax_1=”off” parallax_method_1=”on” parallax_2=”off” parallax_method_2=”on” parallax_3=”off” parallax_method_3=”on” parallax_4=”off” parallax_method_4=”on” admin_label=”row” disabled=”off”][et_pb_column type=”4_4″ disabled=”off” parallax=”off” parallax_method=”on” column_padding_mobile=”on”][et_pb_text background_layout=”light” text_orientation=”center” admin_label=”Texte” text_font=”|||on|” text_font_size=”18px” text_text_color=”#000000″ use_border_color=”off” border_style=”solid” disabled=”off”] Meeting with Ariane
Tastes
Traditional spaghetti, cream of broad beans and wild fennel
[et_pb_section transparent_background=”off” allow_player_pause=”off” inner_shadow=”off” parallax=”off” parallax_method=”on” custom_padding=”0px|0px|12px|0px” padding_mobile=”on” make_fullwidth=”off” use_custom_width=”off” width_unit=”off” custom_width_px=”1080px” custom_width_percent=”80%” make_equal=”off” use_custom_gutter=”off” fullwidth=”off” specialty=”off” admin_label=”section” disabled=”off”][et_pb_row make_fullwidth=”on” use_custom_width=”on” width_unit=”off” custom_width_px=”1080px” custom_width_percent=”60%” use_custom_gutter=”off” gutter_width=”3″ custom_padding=”0px|0px|18.9531px|0px” padding_mobile=”on” allow_player_pause=”off” parallax=”off” parallax_method=”on” make_equal=”off” column_padding_mobile=”on” parallax_1=”off” parallax_method_1=”on” parallax_2=”off” parallax_method_2=”on” parallax_3=”off” parallax_method_3=”on” parallax_4=”off” parallax_method_4=”on” admin_label=”row” disabled=”off”][et_pb_column type=”4_4″ disabled=”off” parallax=”off” parallax_method=”on” column_padding_mobile=”on”][et_pb_text background_layout=”light” text_orientation=”center” admin_label=”Texte” text_font=”|||on|” text_font_size=”18px” text_text_color=”#000000″ use_border_color=”off” border_style=”solid” disabled=”off”] The new Chef
Tastes
Fusilli giganti with pistachio pesto
[et_pb_section transparent_background=”off” allow_player_pause=”off” inner_shadow=”off” parallax=”off” parallax_method=”on” custom_padding=”0px|0px|12px|0px” padding_mobile=”on” make_fullwidth=”off” use_custom_width=”off” width_unit=”off” custom_width_px=”1080px” custom_width_percent=”80%” make_equal=”off” use_custom_gutter=”off” fullwidth=”off” specialty=”off” admin_label=”section” disabled=”off”][et_pb_row make_fullwidth=”on” use_custom_width=”on” width_unit=”off” custom_width_px=”1080px” custom_width_percent=”60%” use_custom_gutter=”off” gutter_width=”3″ custom_padding=”0px|0px|18.9531px|0px” padding_mobile=”on” allow_player_pause=”off” parallax=”off” parallax_method=”on” make_equal=”off” column_padding_mobile=”on” parallax_1=”off” parallax_method_1=”on” parallax_2=”off” parallax_method_2=”on” parallax_3=”off” parallax_method_3=”on” parallax_4=”off” parallax_method_4=”on” admin_label=”row” disabled=”off”][et_pb_column type=”4_4″ disabled=”off” parallax=”off” parallax_method=”on” column_padding_mobile=”on”][et_pb_text background_layout=”light” text_orientation=”center” admin_label=”Texte” text_font=”|||on|” text_font_size=”18px” text_text_color=”#000000″ use_border_color=”off” border_style=”solid” disabled=”off”] The new Chef
Tastes
Cocktail Bella Vita
[et_pb_section transparent_background=”off” allow_player_pause=”off” inner_shadow=”off” parallax=”off” parallax_method=”on” padding_mobile=”off” make_fullwidth=”off” use_custom_width=”off” width_unit=”off” custom_width_px=”1080px” custom_width_percent=”80%” make_equal=”off” use_custom_gutter=”off” fullwidth=”off” specialty=”off” admin_label=”section” disabled=”off”][et_pb_row make_fullwidth=”off” use_custom_width=”off” width_unit=”off” custom_width_px=”1080px” custom_width_percent=”80%” use_custom_gutter=”off” gutter_width=”3″ padding_mobile=”off” allow_player_pause=”off” parallax=”off” parallax_method=”on” make_equal=”off” column_padding_mobile=”on” parallax_1=”off” parallax_method_1=”on” parallax_2=”off” parallax_method_2=”on” parallax_3=”off” parallax_method_3=”on” parallax_4=”off” parallax_method_4=”on” disabled=”off”][et_pb_column type=”1_2″ disabled=”off” parallax=”off” parallax_method=”on” column_padding_mobile=”on”][et_pb_text background_layout=”light” text_orientation=”left” use_border_color=”off” border_style=”solid” disabled=”off”] Ingredients: 2 cuillères à café de miel de printemps aromatisé
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